Physicochemical and sensory properties of carabeef treated with Bacillus subtilis (Ehrenberg) Cohn protease as meat tenderizer by Kenneth Joseph Bureros et al.

Abstract This study investigated the use of Bacillus subtilis protease powder (CTC E-ssentials™ MT-70N) as a carabeef tenderizer. The effect of the bacterial protease on the characteristics of carabeef was determined, and its effectiveness was compared to a commercial...

Why should we apply ABM for decision analysis for infectious diseases?- An example for dengue interventions by Florian Miksch, Beate Jahn, Kurt Junshean Espinosa, Jagpreet Chhatwal, Uwe Siebert, Nikolas Popper

Abstract For the evaluation of infectious-diseases interventions, the transmissible nature of such diseases plays a central role. Agent-based models (ABM) allow for dynamic transmission modeling but publications are limited. We aim to provide an overview of important...

Issues, Challenges, and Opportunities in Sustainable Tourism Development in Central Visayas: Specific and Common Concerns of Cebu and Bohol by Belinda F. Espiritu and Cora Jane C. Lawas

ABSTRACT This paper explores the status, issues and concerns, and challenges and opportunities in sustainable tourism development in Central Visayas using the framework of sustainable development, with its three aspects of socio-cultural sustainability, ecological...